Gambling With Food
I bet that brie—not the rind, but the buttery part in the middle—would be really good on toast, with honey on top. I bet it would also be good on waffles, with maple syrup on top. Or on biscuits, with jam on top.
posted by James | 8:35 PM
1 Comments:
You would be betting your freedom since real Brie is illegal in the US. And if you put any truck in the FDA (you shouldn't) you would be betting your life.
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